|Both BYOB and noticeably less greasy than your standard Chinese fare, Cooking Girl (now Pepper Twins) is a winner.|
|me and Merl satisfying our smoothie fix|
brussels sprouts :: Crispy Brussels Sprouts -Benjy's
notes: The sauce and perfectly tender consistency set these apart.
|image c/o Houstonia|
cauliflower :: The Famous Fried Cauliflower -Roost
notes: It actually moves (with bonito flakes), which at first sight is frightening, but at first bite, you'll be sold.
green beans :: Dry Fried Green Beans -Pepper Twins
notes: The portion is plentiful, but you'll find it hard not to polish off your plate.
|image c/o A Lady Goes West|
sweet potatoes :: Ancient Grain Bowl -True Food Kitchen
notes: They're miso glazed and the star of this ancient grain bowl show.
|image c/o Favor|
smoothie :: The Wundershowzen -Juiceland
notes: WD loves him a Veggie Kingdom, and my bestie Merl always orders the Originator.
salad bar :: The Moroccan -Central Market
notes: My favorite's got mixed greens, chickpeas, cucumber, falafel, lentils, peas & apricots in a curry dressing.
falafel :: Beet Falafel Plate -Ripe Cuisine
notes: This food truck takes the cake for all things vegan, but their beet falafel hummus plate is insane.
veggie sandwich :: The Garden Sammie -Local Foods
notes: Wash it down with the heavenly honey iced coffee.
Here's to a happy and healthy week ahead!